Culver’s How Now Brown Cow

Culver’s How Now Brown Cow is a special Frozen Custard flavor that is made with chocolate custard with root beer, chocolate pieces, and cake bits.

This flavor is part of Culver’s Scoops of Thanks Day, a yearly event where customers can enjoy a scoop for just $1.

On May 1st, you could get How Now Brown Cow for just $1 during Culver’s Scoops of Thanks Day to support farming. On other days, if it’s a Flavor of the Day, the price is around $3 to $5 like other custard flavors.

How Now Brown Cow

How Now Brown Cow

$3 to $5 | 300–350

WhenPriceCalories (1 scoop)Description
May 1 (Scoops Day)$1 per scoop300–350On Scoop of Thanks Day
Other Days$3–$5300–350Regular price (if offered as Flavor of Day)

What is “How Now Brown Cow”?

How Now Brown Cow is a delicious ice cream flavor that Culver’s first shared in 2023 during their Scoops of Thanks Day.

People loved the flavor so much that it came back in 2024. Now it continues to help Culver’s raise money for programs that teach about farming and agriculture.

In 2025, How Now Brown Cow came back for one day only on May 1st during Culver’s Scoops of Thanks Day. People could enjoy a scoop for just $1, and the money helped support local FFA chapters

Culver’s How Now Brown Cow

Scoops of Thanks Day

Scoops of Thanks Day is a special event held every year when Culver’s offers a scoop of frozen custard for just $1.

On this day, you can try a unique flavor called How Now Brown Cow, created to celebrate fresh dairy from farms.

The money raised helps young people learn about farming and become future leaders in agriculture. So, when you enjoy How Now Brown Cow on Scoops of Thanks Day, you’re also supporting farmers and their communities.

Since it began in 2013, Culver’s has raised and donated over $5 million and served more than 169,000 scoops on this special day.

How to Participate in Scoops of Thanks Day

  • When and Where: Scoops of Thanks Day will be held, May 1, at all participating Culver’s restaurants nationwide.
  • Flavor Choices: Guests can choose from three flavors for their $1 scoop: the special one-day-only How Now Brown Cow, classic Chocolate, or Vanilla Fresh Frozen Custard.
  • How to Donate and Order: You can get your scoop by visiting a Culver’s restaurant in person, or by ordering online through Culver’s website or mobile app. The $1 donation goes directly to local Future Farmers of America (FFA) chapters and other agricultural education groups.
  • Why Participate: By enjoying a scoop on this day, you help support local farming education and future agricultural leaders—all while treating yourself to delicious frozen custard. It’s an easy and tasty way to give back to your community.

What People Think About the Flavor

According to Culver’s customer reviews, many people think How Now Brown Cow is really tasty, especially when it’s made the right way.

Most of them like the mix of chocolate custard, root beer flavor, Dove® chocolate, and cake pieces.
On average, customers give it a rating of 8 out of 10 or even higher.

You can see how one customer described it:

“I just had it! It was…interesting to say the least. First had more chocolate taste to it but as I went down more into the cup, there was more of a root beer taste.…I am a big root beer and chocolate fan, but I would give this a 7/10.”

— Dwemer_Lord_008, Reddit user

FAQS

How Now Brown Cow is a special one-day-only flavor of Culver’s Fresh Frozen Custard made for Scoops of Thanks Day.

It features chocolate custard mixed with Culver’s Signature Root Beer, swirled with chopped Dove® Chocolate and chocolate cake pieces.

How Now Brown Cow is available only on Scoops of Thanks Day, which will be held on Thursday, May 1, 2025, at participating Culver’s restaurants nationwide.

You can get a scoop in-store or order online via Culver’s website or app.

By purchasing a scoop for $1 on Scoops of Thanks Day, your donation supports local Future Farmers of America (FFA) chapters and other agricultural education programs.

Since 2013, Culver’s has raised over $6.5 million through this initiative to help train the next generation of agricultural leaders

It depends on how well it’s made at each location. Some customers say How Now Brown Cow tastes like a mix of root beer and chocolate, while others only taste the chocolate.

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